Slowly smoked to bring out great flavor. Ready to heat and serve. Great on their own or add your favorite spices and seasonings to turn up this meal.
Care and heating instructions
Pork chops are fully cooked and may be eaten hot or cold. To serve warm preheat oven to 350°F. Thaw product, remove from packaging and wrap in foil. Add a cup of water to avoid drying out. Place in pan and heat until internal temperature reaches 140-145°F.
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