Smoked Beef Prime Rib
- Approximately 4-5 lb. Smoked Beef Prime Rib
- Upgrade your package with The Executive which includes the Smoked Beef Prime Rib & Horseradish Cream Sauce
- Weight of product may slightly vary.
Care and Heating Instructions
Thaw your product to room temperature. Preheat oven to 325 degrees. Remove from packaging and place Prime Rib on a rack in a roasting pan. Place 1 cup of water in the bottom of pan if desired and cover with foil or lid. Using a meat thermometer bring the internal temperature to 125 degrees. Remove from oven and let rest for 10 minutes. Slice to desired thickness.